Market hours

The Market is every Saturday from 8 AM until 12 PM

****  Love Your Farmers' Market Contest  ****

Care2.com is partnering with LocalHarvest.org to raise awareness of local foods, family farms, and community farmers markets and to reward America's favorite farmers market through this fun, summer-long contest.  We need to let America know how much Western North Carolina supports their local farmers so please vote for your favorite tailgate market!

Click here to vote the North Asheville Tailgate Market as your favorite market!

Fresh This Week At the Market!

July 4

Tomatoes and Blueberries are coming in

North Asheville Tailgate 29th Anniversary Celebration July 18

LOTS OF GREENS including lettuce. salad mix, spinach, chard and bok choy, collards, napa cabbage and kales


VEGETABLES are showing up with peas, beets, potatoes and summer squash

Large selection of PLANTS such a herbs and vegetable starts plus blueberry bushes and conifers

BAKED GOODS such as scones, artisan breads, sticky buns, handpies, empanadas, fresh organic pasta and muffins

MEAT--lamb, chicken, fresh seafood, beef and pork with hot dogs, summer sauage and proscuitto

Don't miss FENNEL,MUSHROOMS, jAMS, CUT FLOWERS, SALAD DRESSINGS, HONEY, EGGS, GOAT CHEESE, SOAPS, RELISHES AND CRAFTS such as pottery and bird houses

North Asheville T-shirts, Music and Massage Every week


The North Asheville Tailgate market!

The Market is at the UNCA campus on the lower level of the two-level parking lot "C" just southeast of Owen Hall.

Directions:

From the UNCA Main Entrance on WT Weaver Blvd. Go up the hill from the rotary and take the first right.

OR From Merrimon, the first left entering campus on Edgewood Rd.  You will pass through 2 stop signs after the 2nd stop sign, you will find the market on the left.

Click here for a campus map
.


The area's oldest  farmers' market in it's 29th year of operation with over 40 vendors selling locally produced goods.  Seasonally at the market you will find a wide range of products, from the latest in gourmet organic vegetables to old-timey favorites like half runner beans and fried apple pies. The market offers an amazing assortment of produce, an abundance of fresh cut flowers, strawberries, raspberries, and blueberries, artisan brick oven baked breads, artisan cheeses, fresh organic pasta, a fabulous selection of baked goods, bedding and native plants, honey, farm fresh eggs as well as raised natural meats.

What you might find at the market seasonally includes artesian breads and cheeses, beef, chicken, lamb, pork, seafood, eggs, dried flowers, fresh flowers, apples, blackberries, blueberries, raspberries, watermelons, cantaloupes, pears, fresh herbs , artichoke, arugula, asparagus, beets, broccoli, brussel sprouts, burdock, cabbage, carrots, cauliflower, celeriac, celery, chiles, chinese greens, collards, cucumber, daikon, dry beans, edamame soybeans, eggplant, fava beans, garlic, green beans, green onions, hot peppers, kale, kohlrabi, leeks, lettuce, mushrooms, mustard greens, nettles, okra, onions, parsnips, peas, pole beans, potatoes, pumpkins, radish, ramps, rhubarb, rutabagas, salad greens, salad mix, shallots, shell beans, spinach, summer squash, sun chokes, sweet corn, sweet peppers, sweet potato, swiss chard, tomatillos, tomatoes, turnips, watercress, winter squash